10.11.2011

Caramel Popcorn

 

Here are a few of my Fall Favorite Recipes.  
These are ones that I turn to as soon as the leaves start to change colors. 

One thing is for sure... I love me some caramel popcorn.  Not just any popcorn.  I love soft, gewy, yummy caramel corn. This is a great and simple recipe that fits my criteria.


Caramel Popcorn

30 big marshmallows or 3 cups mini
1 cup margarine or butter
1 cup brown sugar

1/2 cup corn and 3 Tbsp. oil
or
2 bags of the low butter or no butter, fat free popcorn.

pop the corn, then set aside.
melt marshmallows, margarine/butter, and brown sugar over stove on medium heat.
when melted pour over popcorn and stir.
Thoroughly enjoy!

Here are a few other favorite fall recipes:

Tortilla Soup 

Pumpkin Chocolate Chip Muffins

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